[et_pb_section fb_built=”1″ admin_label=”propuestas” _builder_version=”4.25.1″ _module_preset=”default” background_color=”#020202″ background_image=”https:\/\/www.kanalabeach.eus\/wp-content\/uploads\/2024\/05\/DSCF3605-scaled.jpg” background_size=”contain” background_position=”top_right” background_horizontal_offset=”-15vw” positioning=”none” custom_margin=”0px||0px||false|false” custom_margin_tablet=”0px||0px||false|false” custom_margin_phone=”0px|0px|0px|0px|false|true” custom_margin_last_edited=”on|phone” custom_padding=”0px|0px|0px|0px|true|true” background_last_edited=”on|phone” background_position_phone=”top_center” background_horizontal_offset_tablet=”0vw” background_vertical_offset_tablet=”-10%” background_vertical_offset_phone=”0%” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ custom_padding_last_edited=”on|phone” module_id=”detalles” _builder_version=”4.25.1″ _module_preset=”default” background_enable_color=”off” positioning=”none” width=”100%” max_width=”1600px” module_alignment=”center” custom_margin=”0px|0px|0px|0px|true|true” custom_padding=”0px|30px|0px|30px|false|true” custom_padding_tablet=”274px||35px|30px|false|false” custom_padding_phone=”180px|0px||0px|false|true” background_last_edited=”on|desktop” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.25.1″ _module_preset=”default” use_background_color_gradient=”on” background_color_gradient_direction=”90deg” background_color_gradient_stops=”#020202 83%|rgba(2,2,2,0) 100%” custom_padding=”0px|0px|0px|0px|false|false” background_last_edited=”on|phone” use_background_color_gradient_tablet=”off” use_background_color_gradient_phone=”off” global_colors_info=”{}”][et_pb_text module_id=”detalles” _builder_version=”4.27.4″ _module_preset=”default” text_font=”Montserrat||||||||” text_font_size=”16px” text_line_height=”1.4em” header_font=”Bitter|300|||||||” header_3_font=”–et_global_body_font|300|||||||” header_3_text_color=”rgba(255,255,255,0.64)” header_3_font_size=”48px” header_4_font=”Bitter|700|||||||” header_4_font_size=”20px” width=”80%” width_tablet=”100%” width_phone=”100%” width_last_edited=”on|tablet” max_width=”600px” module_alignment=”center” custom_margin=”|0px||0px|false|true” custom_padding=”115px|37px||37px|false|true” custom_padding_tablet=”115px|37px||37px|false|true” custom_padding_phone=”87px|37px||37px|false|true” custom_padding_last_edited=”on|phone” hover_enabled=”0″ text_font_tablet=”Montserrat||||||||” text_font_phone=”Montserrat||||||||” text_font_last_edited=”on|phone” text_font_size_tablet=”16px” text_font_size_phone=”14px” text_font_size_last_edited=”on|phone” header_3_font_tablet=”–et_global_body_font|300|||||||” header_3_font_phone=”–et_global_body_font|800|||||||” header_3_font_last_edited=”on|phone” header_3_font_size_tablet=”52px” header_3_font_size_phone=”36px” header_3_font_size_last_edited=”on|phone” background_last_edited=”on|phone” use_background_color_gradient_tablet=”on” use_background_color_gradient_phone=”on” background_color_gradient_direction_tablet=”1deg” background_color_gradient_stops_tablet=”#0a0101 69%|rgba(10,2,2,0) 100%” background_color_gradient_stops_phone=”#0a0101 71%|rgba(10,2,2,0) 100%” module_alignment_tablet=”center” module_alignment_phone=”center” module_alignment_last_edited=”on|desktop” global_colors_info=”{}” header_font_size__hover_enabled=”on|desktop” sticky_enabled=”0″]<\/p>\n
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Kanala Beach menu is an innovative varied proposal created by Jon Otxandio<\/a> and the legendary chef Josemi Olazabalaga (Michelin star at Aizian restaurant) during a temporary start-up collaboration.<\/p>\n Cooked with oodles of love and prepared to please and surprise, the dishes blend expertise with a touch of creativity.<\/p>\n The GASTRONOMIC dining room<\/a> has been designed for you to enjoy all the nuances of our culinary offer.<\/p>\n [\/et_pb_text][et_pb_text disabled_on=”on|on|off” module_id=”detalles” _builder_version=”4.25.1″ _module_preset=”default” text_font=”Montserrat||||||||” text_font_size=”16px” text_line_height=”1.4em” header_font=”Bitter|300|||||||” header_3_font=”–et_global_body_font|300|||||||” header_3_text_color=”rgba(255,255,255,0.64)” header_3_font_size=”52px” header_4_font=”Bitter|700|||||||” header_4_font_size=”20px” width=”80%” max_width=”600px” module_alignment=”center” custom_margin=”|0px||0px|false|true” custom_padding=”15px|37px|62px|37px|false|true” custom_padding_tablet=”15px|37px|62px|37px|false|true” custom_padding_phone=”25px|37px||37px|false|true” custom_padding_last_edited=”on|phone” text_font_tablet=”Montserrat||||||||” text_font_phone=”Montserrat||||||||” text_font_last_edited=”on|phone” text_font_size_tablet=”16px” text_font_size_phone=”14px” text_font_size_last_edited=”on|phone” header_3_font_tablet=”–et_global_body_font|300|||||||” header_3_font_phone=”–et_global_body_font|800|||||||” header_3_font_last_edited=”on|phone” header_3_font_size_tablet=”52px” header_3_font_size_phone=”36px” header_3_font_size_last_edited=”on|phone” global_colors_info=”{}” header_font_size__hover_enabled=”on|desktop”]<\/p>\n The GASTRONOMIC menu<\/a> proposes a journey with four possible stages:<\/p>\n Stage one \u2013 Product. Dishes where the raw material plays the main role: Joselito<\/em> ham, Huelva prawns, Wagyu<\/em> salted cured meat, foie<\/em>, anchovy, and peppers.<\/p>\n Stage two \u2013 Starters. The chef\u2019s proposals are absolute delicacies with highly personal touches.<\/p>\n Stage three \u2013 Main courses. Memorable fish and meat dishes.<\/p>\n Last but not least, the dessert, an irresistible temptation.<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.1″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ disabled_on=”off|off|off” admin_label=”arroz” _builder_version=”4.25.1″ _module_preset=”default” background_color=”rgba(226,226,226,0.43)” background_enable_image=”off” background_size=”contain” positioning=”none” custom_margin=”0px||0px||false|false” custom_margin_tablet=”0px||0px||false|false” custom_margin_phone=”0px||0px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”0px||0px||true|false” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ module_id=”detalles” _builder_version=”4.25.1″ _module_preset=”default” background_enable_color=”off” positioning=”none” width=”100%” max_width=”1900px” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” custom_css_main_element=”@media screen and ( max-width: 980px ) {||.reverse {|| display: flex;|| flex-direction: column-reverse;|| }||}” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.25.1″ _module_preset=”default” background_enable_color=”off” z_index=”0″ global_colors_info=”{}”][et_pb_text module_id=”detalles” _builder_version=”4.25.1″ _module_preset=”default” text_font=”Montserrat||||||||” text_font_size=”16px” text_line_height=”1.4em” link_font=”|700|||||||” link_text_color=”#0a0a0a” header_font=”Bitter|300|||||||” header_3_font=”–et_global_body_font|300|||||||” header_3_font_size=”52px” header_4_font=”Bitter|700|||||||” header_4_font_size=”20px” width=”90%” max_width=”600px” module_alignment=”center” custom_margin_tablet=”||||false|false” custom_margin_phone=”||||false|false” custom_margin_last_edited=”on|tablet” custom_padding=”115px|20px|24px|20px|false|true” custom_padding_tablet=”||70px||false|true” custom_padding_phone=”||70px||false|true” custom_padding_last_edited=”on|tablet” text_font_tablet=”Montserrat||||||||” text_font_phone=”Montserrat||||||||” text_font_last_edited=”on|phone” text_font_size_tablet=”16px” text_font_size_phone=”14px” text_font_size_last_edited=”on|phone” header_3_font_tablet=”–et_global_body_font|300|||||||” header_3_font_phone=”–et_global_body_font|800|||||||” header_3_font_last_edited=”on|phone” header_3_font_size_tablet=”52px” header_3_font_size_phone=”36px” header_3_font_size_last_edited=”on|phone” global_colors_info=”{}” header_font_size__hover_enabled=”on|desktop”]<\/p>\n <\/p>\n The TERRACE dining room menu is a lighter proposal yet likewise abounding with flavours and top quality products. You can share all kinds of dishes outdoors on the Terrace. However, it goes without saying our selection of rice dishes will surprise you.<\/p>\n Kanala Beach organized a culinary encounter in June 2024 between the Alicante rice master C\u00e9sar Marquiegui<\/a> and our chef Jon Otxandio. As a result of this collaboration, several rice dishes<\/a> were created, which are now available on the TERRACE menu<\/a>.<\/p>\n These are not the Valencian paella or Alicante rice dishes. They are Kanala Beach proposals for rice dishes slowly reduced homemade stocks and top quality ingredients.<\/p>\n These are prepared on order, meaning a 20\/25 minute wait.<\/p>\n 2 people minimum.<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.25.1″ _module_preset=”default” background_enable_image=”off” global_colors_info=”{}”][et_pb_code _builder_version=”4.25.1″ _module_preset=”default” background_image=”https:\/\/www.kanalabeach.eus\/wp-content\/uploads\/2024\/10\/KANALA-77-1.jpg” min_height=”650px” min_height_tablet=”500px” min_height_phone=”400px” min_height_last_edited=”on|phone” background_last_edited=”on|phone” background_size_tablet=”cover” background_image_width_tablet=”173%” background_image_width_phone=”350%” background_position_tablet=”top_center” background_vertical_offset_tablet=”48%” background_vertical_offset_phone=”0%” global_colors_info=”{}”][\/et_pb_code][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" GASTRONOMICdining room proposalsabound with flavour Kanala Beach menu is an innovative varied proposal created by Jon Otxandio and the legendary chef Josemi Olazabalaga (Michelin star at Aizian restaurant) during a temporary start-up collaboration. Cooked with oodles of love and prepared to please and surprise, the dishes blend expertise with a touch of creativity. The […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-3971","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/pages\/3971","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/comments?post=3971"}],"version-history":[{"count":6,"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/pages\/3971\/revisions"}],"predecessor-version":[{"id":4590,"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/pages\/3971\/revisions\/4590"}],"wp:attachment":[{"href":"https:\/\/www.kanalabeach.eus\/en\/wp-json\/wp\/v2\/media?parent=3971"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Kanala Beach
TERRACE \u2013 Rice dishes<\/h3>\n